Eclair Cake
An easy peasy dessert your kids could make! This is a great one to whip up when you are in a hurry. It is (of course) super yummy too!
Ingredients
2 pkgs french vanilla instant pudding
1 box of graham crackers
1 8 oz. cool whip
1 can fudge frosting
Directions
Prepare pudding as directed and mix in cool whip.
Line 9×13 inch pan with graham crackers to cover.
Pour 1/2 of the pudding mixture over crackers.
Make another layer of crackers.
Pour remaing pudding over top.
Make another layer of crackers.
Frost the top with the fudge frosting.
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Kids love it, don’t they? I’ve been making a similar cake for over 30 years. It’s a great recipe. I use a different icing for it, though. It’s sticky just like an eclair and yummy. I’m going to have to make it now!
One of my favs. It is a great go to recipe!!
Be still my heart! This looks fabulous!
YUM! But I am afraid to make it for fear I will eat the whole thing myself. LOL
That looks awesome! So simple! I’ve made similar with boxed chocolate chip cookies, they get all gooey from the cream, yum!
My daughter was invited to a Fancy Nancy party…this looks like the perfect faux French dessert 🙂
OMGOODNESS!!!! This looks divine!
I had to see if this was the same famous eclair cake i make, and yep it is 🙂 People have requested it and i never mind because its so easy!
My mom used to make something like that. Looks so delicious. I’m sure my kids would go nuts for it.
Woman! How did you get such a perfect picture?? I LOVE this amazing and easy dessert – a family favorite. MMMM!