Traci Michele Photography

Photography

German Chocolate Caramel Gooey Bars

by

1 Pkg German Chocolate Cake Mix
1/2 Bag of Chocolate Chips
1 Pkg Caramel Squares
1 Can Sweetened Condensed Milk
1 Stick Margarine
1/4 Bag of Coconut

1. Prepare cake mix according to directions.
2. Pour 1/2 into a 13×9 pan and bake for 15 minutes.
3. Meanwhile, melt caramels, butter and condensed milk.
4. Take cake out and pour caramel mixture over it.
5. Pour the remaining 1/2 of cake mix over that.
6. Top with chocolate chips and coconut.
7. Bake another 20 minutes.

This is really really really good!  Melt in your mouth good!  Have I ever steered you wrong?  Okay, there was that time I gave you the black bean brownie recipe, but I still love it!  To scroll through my complete recipe box, click here.

The hardest part of this recipe is unwrapping the caramels.  But you can always hire your kids to do the dirty work!  🙂

Enjoy, and please like below if you think this recipe sounds good and worth making.  Linking up at Beauty and Bedlam’s PARADE OF FOOD TUESDAY!

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Thanks for visiting!

Comments

  6. How did you know my weakness was German chocolate cake? I can’t wait to try these!

    Thanks for your lovely comments on my Buff Chicken! I’m now following you too!
    -Kelsey

  8. Oh my this looks amazing! I will be trying these soon! Thanks for becoming a new follower of my blog I have done the same to yours!

    xoxo
    Kelli @ loveoursimplelife.blogspot.com

  10. Oh, this looks great, and I’ve been procrastinating about a dessert for guests coming to dinner in about 4 hours … 🙂 I think I have everything, and I’ll make these! (ok – a different variety of choc. cake mix, but I think it will work!)

  12. Oh my goodness! That AMAZING photo makes me want to take a bite right now! This recipe sounds fabulous. I am so making these for my family. I am going to go ahead and say thank you from all of them as I know they will LOVE these!

    Thanks for checking out my S’mores Dessert today and becoming a new follower. I’m your newest follower as well 🙂

    I’ve read through some of your recent posts and can’t wait to read more. The Love Dare is a great idea.

    Til Next Time,
    Jenn

  20. Just wanted you to know I made these last night!! I used a slightly smaller pan, so they were thick enough to serve like a piece of cake. Oh, my …. AMAZING. 🙂 My fam and my company loved them!! Four stars for you!!

    And I posted a link to your Love Dare today (2/3). It’s such a great example of a “Thing We Do for Love.”

    Blessings!

  21. Uh oh. These look unbelievably delicious, stickey, and GOOEY! Thanks for stopping by over at Susannah’s {Aprons}.

    Come say Hi! at my other blog, Chrysalis. You’re invited to participate in my Marriage Monday Blog Hop on Feb. 7. 2011. Love to have you a part of that Traci Michelle.

    http://www.chrysaliscafe.com/

    Blessings, e-Mom